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For Dine Naked Bristol's next naked dining event, we've booked out The Scrandit, a popup-loving restaurant/venue in the heart of Bristol. It's a hidden gem of a place, on Bristol's beautiful and historic Christmas Steps. Our food is provided by Rachel Bull, a chef of 20 years, and the creator of the Winkle Picker seafood and oyster bar, and Bristol's Clandesdiner secret supper club. We have seating for 20 at one big banquet-style table, so we can all talk together and make new friends.

>> CLICK HERE FOR MORE INFO AND TICKETS <<

(UPDATED 26/10/2022: Just 4 tickets left!)

Menu

Starters

Potted shrimp, buttered toast
Beetroot, pickled walnut, blue cheese (v, gf)
Babaganoush, flat bread (vg)

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Mains

Slow pork shoulder, aligot, caramelised carrots
Aubergine braise, creamed feta, couscous (v)
Dressed puy lentils, charred courgette, fennel salad (vg, gf)

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Desserts

Prune and Armagnac tart with clotted cream (v)
Panna cotta (gf)
Lemon and tangerine sorbet (vg, gf)

v = vegetarian, vg = vegan, gf = gluten free


All Dine Naked events involve non-sexual nudity, and are only for people aged 18+.

 


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